How to Make Super Soft Burger Buns
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These super soft burger buns
made with instant yeast
are so
quick and easy
and perfect for any kind of burger or sandwich!
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Why You'll Love This Recipe:
-super quick recipe
-
super quick recipe
-
made with a kind of brioche dough which makes them golden brown on top but super soft, fluffy, and airy inside
-
incredibly versatile
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What You'll Need:
-1/4 cup warm milk
-1 tablespoon instant yeast
-1 large egg
-sugar
-all-purpose flour
-softened butter
-sesame seeds (optional)
-1/4 cup warm milk
-1 tablespoon instant yeast
-1 large egg
-sugar
-all-purpose flour
-softened butter
-sesame seeds (optional)
Ingredient List
Add all of the dough ingredients to a large bowl or the bowl of a stand mixer and mix until everything comes together and all the flour is incorporated into the dough.
1
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Let the dough rise. Shape the dough into a tight ball and place it in a lightly oiled bowl for the first rise at room temperature.
2
Step 3
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