The Best Sourdough French Toast Casserole Recipe
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Sourdough French Toast Casserole is the perfect go-to recipe when you need an easy, delicious breakfast and don’t want homemade sourdough bread to go to waste.
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Why You'll Love This:
You can use any kind of bread in this recipe. Artisan bread, sandwich bread, french bread, and brioche all work wonderfully.
You can use any kind of bread in this recipe. Artisan bread, sandwich bread, french bread, and brioche all work wonderfully.
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What You'll Need:
- 2 cups whole milk - 4 large eggs - 1/2 cup brown sugar - vanilla extract - 4 oz. cream cheese, softened - 2 cups powdered sugar
- 2 cups whole milk
- 4 large eggs
- 1/2 cup brown sugar
- vanilla extract
- 4 oz. cream cheese, softened
- 2 cups powdered sugar
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Slice the sourdough bread (at least day-old bread works best) into 1-inch cubes. Set aside.
1
Step 1
Add the milk, eggs, brown sugar, and vanilla extract to a small mixing bowl and whisk to combine.
2
Step 2
Place half the sourdough bread cubes in a greased 9×9 casserole dish and pour half the egg and milk mixture over top.
3
Step 4
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