Sourdough S'mores Cookies with Marshmallows & Brown Butter
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These gooey, golden brown sourdough s'mores cookies are one of my favorite wintertime sweet treats!
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Why You'll Love This:
- A Tasty Twist on a Classic - Brown Butter Makes It Better - Works Great for Any Occasion
- A Tasty Twist on a Classic
- Brown Butter Makes It Better
- Works Great for Any Occasion
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What You'll Need:
– 1 Cup (2 sticks) butter, browned – 2 egg yolks – 3/4 cup sugar – 3/4 cup brown sugar – 1 tsp vanilla extract
– 1 Cup (2 sticks) butter, browned
– 2 egg yolks
– 3/4 cup sugar
– 3/4 cup brown sugar
– 1 tsp vanilla extract
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1. Use a small saucepan to brown the butter on medium heat.
1
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Add the brown sugar and white sugar to the large bowl with the brown butter and mix.
2
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Once the butter and sugar are combined, add the egg yolks, sourdough starter, and vanilla and mix until combined.
3
Step 4!
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